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Peperoni Ripieni alla Palmermitana - Fabulous stuffed sweet peppers with anchovies, salami, tomatoes, Pecorino and Caciocavallo cheeses in the Palermo style.

  4.20

Gamberetti al Limone - Fabulous fresh prawns with lemons and capers and flavoured with mint leaves.

  3.80

Cavolfiore Fritto in Pastella - A delicious dish of cauliflower fried in our light batter and served with eggs and anchovy.

  4.50

Insalata con Polpo Bollito - A tasty boiled octopus salad dressed with green olives and lemon juice.

  4.70

Peperoni Arrostiti - Roasted sweet peppers with anchovy fillets, herbs and garlic.

  3.90

Melanzane alla Parmigiana - An aubergine pie with tomatoes, onions, Primosale cheese and herbs.

  4.90

Garlic Bread - The classic starter with a choice of either Primosale, Caciocavallo, Provola, Parmesan or Pecorino cheese.

  2.90

Frittata con la Ricotta - A delicious omlette made with Ricotta cheese.

  3.80

Carcofi Fritti in Pastella - Delicious Globe Artichokes fried in batter and flavoured with garlic and herbs.

  3.50

Melanzane Ripiene - Wonderful stuffed aubergines with tomatoes, garlic and Caciocavallo cheese.

  3.60

These choices are suitable for vegetarians and do not contain any genetically modified ingredients.

Some dishes may contain traces of nuts.

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